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Bacon BBQ Chicken is BACK! Quantities are limited - order today!
New and Here for a Limited Time
Just in time for summer, for a limited time we're making one of our most popular restaurant pizzas available to ship nationwide. Our Bacon and BBQ Chicken Deep Dish Pizza is a truly original Giordano's creation. We swap out regular pizza sauce for BBQ sauce to create the perfect summertime deep dish. Every pie of this limited batch was handmade by master pizzamakers at our famous Rush Street restaurant in downtown Chicago.
Premium Ingredients, Unparalleled Flavor
The premium-quality ingredients we use make this pizza burst with flavor. Instead of regular pizza sauce, we use a Chicago-style BBQ sauce with a sweet, tangy flavor. Hand-cut bacon adds a rich, smoky flavor, while generous portions of diced, all-white meat chicken satisfy the hungriest of appetites. And for a rich balance of flavors, we've topped each pie with roasted onions glazed with balsamic vinegar. And in true Giordano's style, each pie is stuffed with one pound of creamy, buttery mozzarella sourced from a small co-op in Wisconsin.
What Customers are Saying
"Our family loved this! ... BBQ sauce is pleasantly sweet, not overpowering. Chicken pieces are tender and the bacon adds a yummy crunchiness to the pie."
- Dave A., Oxnard, CA
"The quality of toppings and crust was unbelievably good. You can really tell that the people that make the pies know what they're doing."
- Justin J., Lemoore, CA
"Fantastic ... great blend of flavors from bacon, carmelized onion, chicken, and sweet BBQ sauce."
- Jeff M., Olathe, KS
What Makes Our Pizza Special?
It's Stuffed
A Giordano's pizza is delicious ingredients layered inside a handmade, double-crusted pie. We make our dough in-house using our proprietary recipe. Freshness is key: we make every pizza using dough that was just produced, ensuring peak quality and incredible taste.
Ingredients: Top-Shelf Quality, and Lots of Them
We use more ingredients than other Chicago deep dish pizzas, including nearly a pound of mozzarella cheese in every pie. We make every batch of sauce ourselves using our secret recipe and vine-ripened tomatoes from Northern California. Our pepperoni is extra thick and half beef, and our sausage is made with an in-house recipe and no nitrates. Our pizzas are made with fresh ingredients - never frozen - and we use generous amounts of them!
Handmade in Chicago by Expert Pizzamakers
These are no assembly-line pizzas. Every pizza we ship is handmade by skilled pizza makers, many of whom have been making our pizzas for more than 20 years. Every pizza is made in Chicago before being shipped to your doorstep.
Reviews
- PenelopNCThe Bacon BBQ Chicken pizza is one of the best pizzas I have ever tasted! The BBQ sauce with the bacon and chicken is amazing! Going to order some more today!
Like Nothing Else
Like Nothing Else
The legendary taste of Giordano's has been over 200 years in the making. Our roots originate in Italy from Mama Giordano's family recipe, but we grew up on Chicago's South Side, perfecting a stuffed deep dish pizza now famous around the world. The same double-crusted, cheese-stuffed pies that we serve in our acclaimed restaurants are shipped anywhere in the US, so you can experience the magic of Giordano's from home.
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