The legendary taste of Giordano's has been over 200 years in the making. Our roots originate in Italy from Mama Giordano's family recipe, but we grew up on Chicago's South Side, perfecting a stuffed deep dish pizza now famous around the world. The same double-crusted, cheese-stuffed pies that we serve in our acclaimed restaurants are shipped anywhere in the US, so you can experience the magic of Giordano's from home.
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