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Single-Serve Pizza Variety Pack (6 Pizzas)

$84.99

At Giordano’s, we want everyone to be able to enjoy our amazing deep dish pizza. Whether you live in the Windy City, the Chicago suburbs or somewhere far away from the city, you can ship an authentic Chicago-style deep dish pizza right to your home.

Each Variety pack includes

6 six inch pizzas that serve 1 person.

-2 Cheese

-2 Pepperoni

-2 Sausage

Cooking Instructions

1. Place rack in center of the oven and preheat oven to 325 degrees.

2. Remove all packaging from the pizza. (Saving the cardboard Circle)

3. Place Pizza directly on the center rack and bake for 35-40 minutes, until the crust turns golden brown. Bake to internal temperature of 165 degrees.

4. Remove pizza from oven and carefully slide pizza onto saved cardboard circle for easy slicing. PLEASE USE CAUTION as pizza will be very hot.

5. Cut into slices and enjoy!

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What Makes Our Pizza Special?

It's Stuffed

A Giordano's pizza is delicious ingredients layered inside a handmade, double-crusted pie. We make our dough in-house using our proprietary recipe. Freshness is key: we make every pizza using dough that was just produced, ensuring peak quality and incredible taste.

Ingredients: Top-Shelf Quality, and Lots of Them

We use more ingredients than other Chicago deep dish pizzas, including nearly a pound of mozzarella cheese in every pie. We make every batch of sauce ourselves using our secret recipe and vine-ripened tomatoes from Northern California. Our pepperoni is extra thick and half beef, and our sausage is made with an in-house recipe and no nitrates. Our pizzas are made with fresh ingredients - never frozen - and we use generous amounts of them!

Handmade in Chicago by Expert Pizzamakers

These are no assembly-line pizzas. Every pizza we ship is handmade by skilled pizza makers, many of whom have been making our pizzas for more than 20 years. Every pizza is made in Chicago before being shipped to your doorstep. 

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Like Nothing Else

The legendary taste of Giordano's has been over 200 years in the making. Our roots originate in Italy from Mama Giordano's family recipe, but we grew up on Chicago's South Side, perfecting a stuffed deep dish pizza now famous around the world. The same double-crusted, cheese-stuffed pies that we serve in our acclaimed restaurants are shipped anywhere in the US, so you can experience the magic of Giordano's from home.